Lasagna
Serves 8
30 mins prep
55 mins cook
85 mins total
Delicious lasagna made with layers of ricotta and mozzarella, topped with Parmesan cheese and baked to perfection. Served with a fresh salad on the side.
0 servings
cupolive oil
tbspgarlic powder
cupvinegar
headromaine lettuce
tbsponion powder
tbspmayonnaise
cupwater
tbspsugar
tbspdijon mustard
tspsalt
tspblack pepper
cupfresh basil
bunchcherry tomato
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1: Preheat the oven to 375 degrees Fahrenheit. 2: In a bowl, mix together ricotta cheese, egg, onion powder, Italian seasoning, garlic powder, and chopped fresh basil. 3: In a baking dish, layer lasagna noodles, ricotta cheese mixture, mozzarella cheese, and tomato basil sauce, repeating the layers. 4: Top with mozzarella cheese and hot Italian sausage. 5: Bake in the oven for 45 minutes. 6: After 45 minutes, uncover and bake for an additional 10 minutes. 7: For the salad, mix lettuce, red onion, cherry tomatoes, black olives, pepperoncini, and croutons. 8: For the dressing, whisk together olive oil, vinegar, water, Italian seasoning, Romano cheese, Dijon mustard, garlic powder, onion powder, sugar, mayonnaise, salt, and black pepper.