Air-Fried Bacon with Simple Guacamole
Serves 2
10 mins prep
10 mins cook
20 mins total
A quick and easy low-carb snack or side featuring crispy air-fried bacon and fresh homemade guacamole.
0 servings
For the bacon: Air fry bacon for 10 minutes at 390°F (199°C) until crispy. For the guacamole: In a bowl, mash the 2 avocados. Add the 1/4 chopped onion, 1 chopped Roma tomato, cilantro, salt, and pepper to taste. Mix well to combine.
