Salsa Verde
Serves 4
10 mins prep
10 mins total
A vibrant Salsa Verde made with serranos, tomatillos, garlic, and onion blended to perfection with water, seasoned to taste. An optional hint of chicken bouillon enhances the flavor.
0 servings
1: Add the serranos, tomatillos, garlic cloves, and half a small onion to the blender. 2: Toss in 1/2 cup of water. 3: Blend until smooth. 4: Season with salt and pepper to taste. 5: Optionally, add Knorr chicken bouillon instead of salt and pepper.
