Tacos El Gobernador
Serves 4
20 mins prep
20 mins cook
40 mins total
Flavor packed Tacos El Gobernador made with shrimp, fresh vegetables, and Oaxaca cheese. This recipe features sautéed veggies with shrimp nestled in soft corn tortillas, perfect for any taco lover.
0 servings
1: In a bowl, season your chopped shrimp with your favorite seafood seasoning. 2: In a hot skillet, add 2 tbsp butter, then sauté onion, Anaheim chiles, garlic, and tomatoes. Add salt & pepper to taste. Cook until veggies are soft, then set aside. 3: Add 1 tbsp butter to the skillet, cook shrimp until it turns pink, then mix in the sautéed veggies. 4: Stir in chipotle sauce, mayo, oregano, and chopped cilantro. Mix well. 5: Heat tortillas on the skillet, add Oaxaca cheese. Once cheese starts to melt, add the shrimp mixture. 6: Fold tacos and cook until the cheese is fully melted and tortillas are golden. 7: Top with your favorite salsa and ENJOY!
