Mexican Style Sausage Tacos

1. In a large skillet over medium-high heat, cook the diced sausage until it begins to brown.

2. Add the diced onion and jalapeño to the skillet and sauté until softened.

3. Stir in the diced tomatoes and cook for another minute.

4. Pour in the tomato sauce, stir to combine, and let the mixture simmer.

5. Warm the tortillas on a hot griddle or skillet until soft.

6. Spoon the sausage mixture onto the warm tortillas.

7. Top with crumbled queso fresco and serve immediately.