Turkey Zucchini Boats

1: Cut the ends off the zucchinis and split them in half, hollowing out the insides for the filling.

2: Chop the onion and bell peppers.

3: Add Mazola® Corn Oil to a preheated pan on medium-high heat.

4: Cook the ground turkey in the pan until most of the juice has evaporated.

5: Add the chopped onion and all the bell peppers, mixing and cooking for 5 minutes.

6: Place the filling inside the hollow zucchinis.

7: Place the zucchini boats in the air fryer and top with shredded cheddar cheese.

8: Air fry for 10 minutes.