Bold & Buttery Spicy Shrimp Recipe
Serves 6
15 mins prep
15 mins cook
30 mins total
Turn up the flavor with this bold & buttery spicy shrimp recipe packed with garlic, lime, and that signature kick from El Yucateco Marisquera Red. Perfect for seafood nights when you want something fresh, fiery, and unforgettable.
0 servings
1. In a bowl, mix lime juice, soy sauce, chili powder, seafood seasoning, red pepper flakes, and El Yucateco Marisquera Red to create your spicy shrimp sauce. 2. Season shrimp with seafood seasoning and fry until they just change color. Remove and set aside. 3. In the same oil, melt butter and sauté minced garlic and chopped white onion. 4. Add shrimp back in and pour over your spicy sauce. Toss until coated in the bold, buttery heat. 5. For freshness, layer sliced cucumber and red onion on a plate, top with shrimp, and drizzle on extra sauce if desired.
