Devil’s Spit
Serves 4
10 mins prep
10 mins total
A fiery salsa known as Devil’s Spit, packed with intense flavors from chile de árbol, garlic, and vinegar. This blend is not for the faint of heart and promises a spicy kick with every use. Perfect for those who enjoy a challenge, this recipe combines multiple bold ingredients for a mouth-popping experience.
0 servings
1: Combine chile de árbol and garlic in a blender. 2: Add vinegar, water, chicken bouillon, and salt. 3: Blend until smooth. 4: Stir in guajillo seasoning after blending. 5: Use with caution and enjoy the heat!
