Whole chicken seasoned with SPG, cooked on the grill, then chopped and mixed with carrots, celery, corn, salt, pepper, and mayo. Great for a tasty chicken salad. Adjust ingredients as desired.
1: Season the whole chicken with SPG.
2: Cook the chicken on the grill at 375°F for about 1 hour and 15 minutes.
3: Once cooled, pull and chop the chicken.
4: Add chopped carrots, celery, corn, salt, pepper, and mayo.
5: Adjust the ingredients according to your preference.
