Los Frijoles y Chente
Serves 410 mins prep20 mins cook
A delicious recipe for Los Frijoles y Chente made with sautéed onions, garlic, chorizo, and Chile de arbol, combined with lard and beans for a flavorful dish.
0 servings
What you need
Instructions
1: Sauté chopped onions, garlic, chorizo, and Chile de arbol in lard. 2: Add the beans to the mixture. 3: Bring to a boil. 4: Smash the mixture to your desired consistency.View original recipe