Quick Shrimp Tostadas
Serves 415 mins prep
Quick, fresh, and perfect for a weekday win! These shrimp tostadas feature cooked shrimp mixed with fresh vegetables, lime and clam juice, served on a creamy guacamole base with a touch of hot sauce.
0 servings
What you need

cucumber

red onion

tbsp lime juice

bunch fresh cilantro
tsp ground pepper

lb shrimp
cup guacamole

splash hot sauce

cup clam juice

tsp table salt

serrano pepper
Instructions
In a bowl, combine the cooked shrimp, diced tomato, chopped cilantro, diced cucumber, finely diced red onion, minced serrano peppers, lime juice, clam juice, salt, and pepper. Mix everything well. Let the mixture marinate in the refrigerator for at least one hour to allow the flavors to meld. To build your tostadas, spread a generous layer of creamy guacamole on each tostada shell, then spoon the shrimp mixture on top. Finish with a dash of hot sauce for extra heat.View original recipe
