Shrimp and Jaiva Tostada
Serves 210 mins prep0 mins cook
A simple and refreshing tostada topped with cooked shrimp and imitation crabmeat (jaiva), mixed with pico de gallo ingredients, lime juice, and seasoning. Ideal for a lazy Monday meal.
0 servings
What you need
Instructions
1: Grab a tostada and spread mayo if desired. 2: Mix cooked shrimp and jaiva with pico de gallo ingredients. 3: Add a splash of Clamato or your favorite Michelada mix. 4: Squeeze lime juice and season with salt and pepper to taste.View original recipe