Smoked Baby Back Ribs
Serves 415 mins prep240 mins cook
A simple method for smoking baby back ribs, including seasoning, wrapping, and saucing steps for tender, flavorful ribs.
0 servings
What you need
Instructions
Season your ribs with your favorite bbq rub. Smoke for 2 hours at 250 degrees Fahrenheit. Then wrap the ribs with Parkay and a splash of apple juice and continue to smoke for another hour. Remove from wrap and smoke for another 45 minutes. Then apply bbq sauce and let it set for 15 minutes. Enjoy.View original recipe