Smoked Beef Back Ribs
Serves 310 mins prep210 mins cook
A simple recipe for smoked beef back ribs, seasoned only with salt and pepper and cooked on a charcoal grill.
0 servings
What you need

tsp salt
beef back ribs
Instructions
Season the beef back ribs generously with salt and pepper. Smoke the ribs on a charcoal grill at 250 degrees Fahrenheit for 3.5 hours.View original recipe
