Smoked Ribs Made Easy Anywhere
Serves 415 mins prep280 mins cook
Learn to make delicious smoked ribs with ease using a portable smoker. Start with a mustard binder and seasoning, then slow smoke for tender, flavorful ribs finished with your favorite BBQ sauce.
0 servings
What you need
Instructions
Start with a little mustard binder. Season the bone side of the ribs with salt and pepper, and apply your favorite BBQ rub to the other side. Set your smoker to 250°F and let the ribs smoke for 3 hours. After 3 hours, wrap the ribs in foil with butter and a splash of water for 45 minutes. Unwrap the ribs, glaze with your favorite BBQ sauce, and finish for another 15 minutes. Serve with your go-to sides and enjoy.View original recipe