Smoky Pork Ribs
Serves 415 mins prep210 mins cook
These ribs are smoky, sweet, and have a perfect kick. With a standout jalapeño BBQ glaze, they are easier to make than they appear! A delicious combination of BBQ sauce, jalapeños, and apple juice simmered together for a spicy flavor.
0 servings
What you need

cup apple juice

onion

cup bbq sauce

tbsp red pepper flake

steak seasoning

jalapeno
Instructions
1: Season pork ribs with your favorite steak rub. 2: Smoke at 275°F on the @primoceramicgrills (or any smoker you love) for 3 hours. No peeking! 3: After 3 hours, transfer to a pan, pour in the jalapeño BBQ glaze, cover with foil, and cook for 30 more minutes. 4: Let ‘em rest a bit... then dive in!View original recipe
