Spicy Chile de Árbol Salsa
Serves 415 mins prep
This vibrant and fiery salsa combines chile de árbol with fresh tomatoes and garlic for a bold and spicy flavor. Perfect as a condiment to add some heat to any meal.
0 servings
What you need
Instructions
1. Roast the chile de árbol in a dry pan over medium heat for a few minutes until fragrant. 2. Chop the tomatoes and garlic cloves. 3. In a blender, combine the roasted chiles, chopped tomatoes, garlic, salt, and pepper. 4. Blend until smooth and adjust seasoning as needed. 5. Serve immediately or store in a sealed container in the refrigerator.