The Ultimate Frijoles
Serves 815 mins prep150 mins cook
Flavor-packed, meaty, and just the right kick, this recipe describes a favorite way to make frijoles with bacon, sausage, chorizo, jalapeños, and cilantro.
0 servings
What you need
lb sausage

bunch cilantro

lb bacon

can pickled jalapenos
Instructions
1. Cook 1 lb of peruano beans until tender. 2. Add the cooked & chopped 1 lb bacon, 1 lb of your favorite sausage, and 1 lb of chorizo to the beans. 3. Toss in a small can of jalapeños and 1/4 bunch of cilantro. 4. Simmer for 1 hour so the flavors get cozy. 5. Serve hot with tortillas or rice.View original recipe
