Cooking Tomahawk Steaks seasoned with Lawrys seasoned salt. Seared on both sides and grilled indirectly until reaching an internal temperature of 130°F. The total cooking time was approximately 40 minutes.
1: Season the Tomahawk Steaks with Lawrys seasoned salt.
2: Sear the steaks on both sides.
3: Grill the steaks indirectly until the internal temperature reaches 130°F.
4: Total cooking time should be about 40 minutes.
