Cebollas Curtidas
Serves 415 mins prep120 mins cook
A spicy and tangy mixture of pickled red onions with habaneros, perfect as a condiment or side dish.
0 servings
What you need
Instructions
1: Slice the red onion and place it in a bowl. 2: Add sliced habaneros and juice from the large limes. 3: Season with salt and pepper to taste. 4: Let the mixture sit for 2 hours before serving.View original recipe