Summer Mixed Grill
Serves 645 mins prep
A delicious and varied mixed grill featuring seasoned beef short ribs, tender chicken thighs, and flavorful shrimp, all cooked to perfection on the barbecue. It's the perfect centerpiece for a summer party or family gathering.
0 servings
What you need
Instructions
1. Prepare the beef short ribs, boneless chicken thighs, and shrimp. If using wooden skewers for shrimp, soak them first. 2. Season all the meats generously on all sides with BBQ rub. 3. Preheat your grill to medium-high heat. 4. Place the seasoned beef short ribs and chicken thighs on the grill. 5. Grill chicken for 6-8 minutes per side and beef short ribs for 3-5 minutes per side, depending on desired doneness. 6. During the last few minutes of cooking, brush the beef ribs with BBQ sauce. 7. Place the shrimp skewers on the grill and cook for 2-3 minutes per side until pink and cooked through. 8. Once all the meat is cooked, remove from the grill and let it rest for a few minutes before serving.