Tony and Maribel

Name: Maribel's Grilled NY Steak
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Cuisine: American
Ingredients: Choice Thin Eye of Round Beef Steak; Morton Iodized Salt, 26 Ounce

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Maribel's Grilled NY Steak

Serves 15 mins prep15 mins cook

A thick NY steak seasoned with SPG and grilled to perfection for Mother's Day.

0 servings

What you need

beef steak

tsp salt

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Instructions

Season the thick NY Steak generously with SPG seasoning. Grill the steak indirect until an internal temperature of 120°F is reached. Then, sear the steak over high heat (e.g., Fogocharcoal) to develop a crust. Rest the steak for 15 minutes before slicing and serving.

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Tony and Maribel

Maribel's Grilled NY Steak

What you need

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