Louisiana Hot Link Cheeseburger
Serves 120 mins prep
A hearty and flavorful cheeseburger topped with a split and grilled Louisiana-style hot link sausage, fresh vegetables, and classic condiments, all served on a toasted sesame seed bun.
0 servings
What you need
Instructions
1. Place ground beef patties on a hot, oiled griddle. 2. Season the patties to your liking and cook until browned. 3. Flip the patties and continue cooking to the desired doneness. 4. Place a slice of cheese on each patty and allow it to melt. 5. Slice the hot link sausage lengthwise and grill it on the griddle until charred. 6. Toast the burger buns on the griddle. 7. Assemble the burger by placing lettuce on the bottom bun, followed by the cheeseburger patty and the grilled hot link. 8. Add a slice of tomato, a slice of onion, and pickles. 9. Top with ketchup and mustard. 10. Place the top bun on and serve immediately.