Green Beans and Bacon
Serves 410 mins prep15 mins cook
A delicious Thanksgiving side dish featuring crispy bacon and tender green beans, cooked with garlic and onions for added flavor.
0 servings
What you need
Instructions
1: Cook bacon until crispy. 2: Boil water with a pinch of salt and cook green beans for 5 minutes. 3: In a skillet, add butter and cook garlic and onions for about 5 minutes. 4: Add green beans to the skillet, then add the bacon. 5: Turn off heat and enjoy.View original recipe