Pork Belly Tacos
Serves 40 mins prep120 mins cook
Delicious pork belly tacos seasoned with salt, pepper, and garlic, smoked to perfection, and served with your favorite salsa or pico de gallo. It's a great addition to taco night!
0 servings
What you need
Instructions
1: Season pork belly with salt, pepper, and garlic. 2: Place in smoker at 275°F with Perfect Mix Pellets. 3: Pork belly is done once it’s probe tender or it reaches an internal temp of 195 – 200°F. 4: Estimated cook time is about 2 hours. 5: Once cooked, remove from smoker and let it rest for 30 minutes. 6: Slice or chop pork belly, place in a tortilla and make a taco. 7: Top off with your favorite salsa or Pico de Gallo. 8: Enjoy!View original recipe