Teriyaki Burgers
Serves 430 mins prep10 mins cook
Juicy, flavor-packed teriyaki burgers made with chicken thighs, marinated in Kikkoman® Teriyaki Marinade & Sauce. Perfect for any night of the week!
0 servings
What you need

clove garlic

oz cheese

tomato

head lettuce

lb chicken thigh

hamburger bun

cup teriyaki baste and glaze

cup teriyaki sauce

pickle
Instructions
1: Cut your chicken thighs into bun sizes. 2: In a large bowl, add your chicken along with teriyaki marinade & sauce and minced garlic. Let it marinate in the fridge for 30 minutes. 3: When chicken is done marinating, heat the grill to medium heat and grill your chicken. 4: Before your chicken reaches 165 degrees, baste with teriyaki baste & glaze. 5: Remove chicken, place on a bun, and build burger by adding your toppings. 6: Enjoy!View original recipe
