Vampiros de Carne Asada
Serves 625 mins prep
A delicious Mexican antojito featuring a crispy grilled tortilla topped with melted cheese, savory carne asada, fresh onions, cilantro, and zesty salsa.
0 servings
What you need
Instructions
1. Place the tortillas directly on a hot grill. 2. Top each tortilla with a generous amount of shredded cheese. 3. Once the cheese begins to melt, add the cooked carne asada on top. 4. Continue grilling until the tortilla is crispy and the cheese is fully melted. 5. Remove the vampiros from the grill and place them on a serving platter. 6. Sprinkle diced white onion over the top. 7. Add chopped fresh cilantro. 8. Finish with your favorite salsas and serve immediately.