Tuna Tostada
Serves 415 mins prep
A fresh and zesty tuna tostada made with tuna, tomatoes, red onion, jalapeño, habanero, cilantro, and lime juice, perfect for a seafood snack or light meal.
0 servings
What you need
Instructions
1. Chop the tuna into small pieces. 2. Dice the tomatoes, red onion, jalapeño, and habanero. 3. Finely chop the cilantro. 4. Combine tuna, tomatoes, red onion, jalapeño, habanero, and cilantro in a bowl. 5. Add lime juice, salt, and pepper to the bowl and mix well. 6. Cover the mixture and let it chill in the fridge for 2 hours before serving.